Importance of Hygiene in Food Industry - Betelgeux

Quinta-feira 20 de Dezembro de 2012

Importance of Hygiene in Food Industry - Betelgeux

It is highly important to mantain the highest hygienic standards while working as food component enable to spread and multiplication of altering and pathogenic microorganisms.

A high level of hygiene in food industries is benefitial for the consumer, workers and the food establishment.